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10 Dad-Approved Things You Can Grill (That Aren’t Meat)

  • January 13, 2017

Corn on the Cob

Grilled corn on the cob, sprinkled with salt, is so good it probably shouldn’t even count as a vegetable. It tastes like being in a State Fair, in a good way. While you’re used to seeing corn grilled with the husk on, by actually taking off the husk first, you get a nice char on the corn that adds great, dad-approved flavor.


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